Creamy, tangy, and irresistibly refreshing, this Sugar-Free Brazilian Lemonade is the perfect drink to beat the summer heat—without the sugar crash. A vibrant twist on the traditional Brazilian favorite, this version uses powdered Swerve and sugar-free condensed milk to keep it keto-friendly while still delivering that creamy-citrusy flavor you crave.Sugar-Free Brazilian Lemonade

Why You’ll Love This Recipe

This sugar-free take on Brazilian lemonade is a game-changer for anyone watching their sugar or carb intake. Here’s why it stands out:

  • Naturally low-carb and keto-friendly

  • Bright and refreshing with just the right amount of citrus tartness

  • Creamy texture from sugar-free condensed milk

  • Quick to prepare—ready in just 10 minutes

  • No cooking required

  • Great for barbecues, picnics, or any warm-weather occasion

  • Tastes indulgent without added sugars

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

4 medium limes
1/2 cup sugar-free condensed milk
1/3 cup powdered Swerve Sweetener
4 cups water, divided

Directions

  1. Wash and cut the limes into quarters or thick slices. Remove seeds if necessary.

  2. In a high-speed blender, combine the chopped limes, sugar-free condensed milk, powdered Swerve, and 2 cups of water.

  3. Blend for just 15–30 seconds—avoid over-blending to prevent bitterness from the lime peel.

  4. Strain the mixture through a fine sieve into a large pitcher filled with ice. Discard the solids.

  5. Stir in the remaining 2 cups of water.

  6. Taste and adjust sweetness if desired. Serve immediately, chilled.

Servings and timing

Servings: 4 servings
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Calories: 110 kcal per serving

Variations

  • Coconut Twist: Use half water, half coconut water for a tropical variation.

  • Minty Fresh: Blend in a few fresh mint leaves for a cool, herbal note.

  • Frozen Version: Blend with ice cubes for a slushy-style lemonade.

  • Cucumber-Lime: Add a few slices of cucumber to the blender for a spa-style refresh.

  • Dairy-Free Option: Use coconut cream or a dairy-free condensed milk alternative.

  • Extra Tart: Add one more lime for a stronger citrus flavor, if desired.

Storage/Reheating

Storage: Best served fresh, but you can refrigerate leftovers for up to 1 day in a sealed pitcher.

Reheating: Not applicable—serve this drink chilled only.

Make-Ahead Tip: You can blend the lime mixture and refrigerate it (without ice) for up to 6 hours. Add ice and stir just before serving.

FAQs

What makes this drink “Brazilian lemonade” if it uses limes?

Despite the name, Brazilian lemonade traditionally uses limes—not lemons. The name is a translation quirk.

Can I use bottled lime juice?

Fresh limes give the best flavor. Bottled juice lacks the aromatic oils from the peel and may taste flat.

Is this drink keto?

Yes, this recipe is low in carbs and sugar-free, making it suitable for keto diets.

What kind of sugar-free condensed milk should I use?

Any keto-friendly or homemade sugar-free condensed milk will work. Coconut-based versions are great for dairy-free needs.

Can I use a different sweetener?

Yes, powdered erythritol, monk fruit sweetener, or allulose blends also work well.

Why not blend longer?

Blending too long extracts bitterness from the lime pith and peel. Keep it to 15–30 seconds max.

Can I make this without a blender?

You need a blender to get the full flavor from the limes. If you don’t have one, use fresh lime juice and stir in the other ingredients manually.

What’s the best way to serve it?

Serve it over ice with optional lime wedges or mint for garnish.

Can I make this drink bubbly?

Yes! Use sparkling water instead of still water for a fizzy version.

Can I use lemons instead of limes?

You can, but it will change the traditional flavor. It’ll still be tasty, just more like a classic lemonade.

Conclusion

This Sugar-Free Brazilian Lemonade is a creamy, citrus-forward refreshment that doesn’t compromise on flavor or nutrition. It’s perfect for hot days, low-carb lifestyles, or anyone wanting a healthier twist on a traditional favorite. With only a handful of ingredients and a few minutes of prep, this cool, creamy drink is guaranteed to become a seasonal staple.

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Sugar-Free Brazilian Lemonade

Sugar-Free Brazilian Lemonade

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  • Author: Jessica
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Drinks
  • Method: Blending
  • Cuisine: Brazilian

Description

Creamy, citrusy, and wonderfully refreshing, this sugar-free Brazilian lemonade is a keto-friendly twist on the classic. Made with fresh limes, sugar-free condensed milk, and powdered Swerve, it’s a low-carb way to cool down on hot days.


Ingredients

  • 4 medium limes
  • 1/2 cup sugar-free condensed milk
  • 1/3 cup powdered Swerve Sweetener
  • 4 cups water, divided

Instructions

  1. Wash and chop the limes into quarters or thick slices.
  2. Place limes, sugar-free condensed milk, sweetener, and 2 cups of water into a high-speed blender. Blend for 15–30 seconds (avoid over-blending to prevent bitterness).
  3. Strain the mixture through a fine sieve into a pitcher filled with ice. Discard the solids.
  4. Stir in the remaining 2 cups of water. Taste and adjust sweetness if desired.
  5. Serve immediately, chilled.

Notes

  • Use fresh, thin-skinned limes for less bitterness.
  • Do not over-blend; blending too long can release bitter oils from the lime peel.
  • Chill all ingredients before making for best results.
  • Optional: Add mint leaves or lime slices for garnish.

Nutrition

  • Serving Size: 1 glass
  • Calories: 110
  • Sugar: 2g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

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