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Homemade Coffee Creamer

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  • Author: Jessica
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 3 1/2 cups (about 56 servings)
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This quick and easy homemade coffee creamer combines sweetened condensed milk, skim milk, and vanilla extract for a smooth, flavorful addition to your morning coffee. Customize it with different extracts to suit your taste.


Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1 ¾ cups skim milk
  • 2 teaspoons vanilla extract

Instructions

  1. Gather all ingredients.
  2. In an airtight container, combine the sweetened condensed milk, skim milk, and vanilla extract.
  3. Shake well until fully blended.
  4. Label the container with the expiration date of the milk used.

Notes

  • For a creamier version, use whole milk or half-and-half instead of skim milk.
  • Substitute other extracts (e.g., almond, hazelnut, or peppermint) for different flavors.
  • Store in the refrigerator and shake before each use.
  • Use within the timeframe of the milk’s expiration date.

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 26
  • Sugar: 4g
  • Sodium: 12mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 3mg