Name: Chocolate Oreo Lush
Prep time: 30 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: For the crust:; 36 regular Oreo cookies; 6 tbsp melted butter; First layer:; 8 oz cream cheese, at room temperature; 2 tbsp heavy cream; 1 tsp vanilla extract; 1 cup confectioners’ sugar; 8 oz Cool Whip; Second layer:; 7.8 oz instant chocolate pudding (2 boxes); 3 cups cold milk; Third layer:; 8 oz Cool Whip; Toppings:; Crushed Oreos; Chocolate curls (optional)

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Chocolate Oreo Lush is the ultimate no-bake dessert for chocolate lovers. This rich and creamy layered treat features a buttery Oreo crust, velvety cream cheese filling, silky chocolate pudding, and a fluffy Cool Whip topping—finished with crushed Oreos and optional chocolate curls. It’s a crowd-pleasing, make-ahead dessert that’s perfect for any gathering or special occasion.

Why You’ll Love This Recipe

This dessert is as easy as it is indulgent. With layers of different textures and flavors, each bite offers a combination of smooth, crunchy, and fluffy. It’s no-bake, meaning no need to turn on the oven, and it comes together in just over an hour with simple ingredients. Whether you’re serving a large group or just want a decadent chocolate fix, this lush delivers every time.

Chocolate Oreo Lush

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the crust:

regular Oreo cookies
melted butter

First layer (cream cheese layer):

cream cheese (room temperature)
heavy cream
vanilla extract
confectioners sugar
Cool Whip

Second layer (chocolate pudding layer):

instant chocolate pudding mix
cold milk

Third layer:

Cool Whip

Toppings:

crushed Oreos
chocolate curls (optional)

Directions

Place the Oreos in a food processor and blend until they become fine crumbs.
In a bowl, mix the crushed Oreos with melted butter until well combined.
Press the mixture firmly into the bottom of a 9×13-inch dish to form the crust. Refrigerate for 5 minutes to set.
In a large bowl, beat the cream cheese until smooth using a hand mixer. Add heavy cream, vanilla extract, and confectioners sugar. Mix until well combined.
Gently fold in the Cool Whip until fully incorporated.
Spread the cream cheese mixture evenly over the chilled Oreo crust. Refrigerate for 10 minutes.
In a separate bowl, whisk together the instant pudding mix and cold milk using a hand mixer on low speed until thickened.
Spread the pudding evenly over the cream cheese layer. Refrigerate for another 10 minutes.
Once set, spread the remaining Cool Whip over the pudding layer.
Sprinkle with additional crushed Oreos and chocolate curls if using.
Chill in the refrigerator for at least 1 hour before slicing into squares and serving.

Servings and timing

This recipe makes 12 servings.
Prep time: 30 minutes
Chill time: 1 hour
Total time: 1 hour 30 minutes

Variations

Mint Oreo version: Use mint-flavored Oreos and add a drop of peppermint extract to the cream cheese layer.
Peanut butter twist: Mix ½ cup peanut butter into the cream cheese layer for a chocolate-peanut butter combo.
Different pudding: Try using white chocolate, vanilla, or cookies and cream pudding instead of chocolate.
Homemade whipped cream: Substitute Cool Whip with homemade whipped cream if preferred.
Gluten-free: Use gluten-free sandwich cookies for the crust.

Storage/Reheating

Store leftover Oreo lush in an airtight container in the refrigerator for up to 4 days.

This dessert is best served chilled. It is not suitable for reheating or freezing, as the texture of the layers may change.

FAQs

Can I use homemade whipped cream instead of Cool Whip?

Yes, you can use stabilized homemade whipped cream, but make sure it holds up well to layering and chilling.

Do I need to bake the crust?

No, this is a no-bake recipe—just refrigerate the crust to help it set.

Can I make this a day in advance?

Absolutely. It’s a great make-ahead dessert and tastes even better the next day after the layers have fully set.

What kind of pudding should I use?

Use instant chocolate pudding—not the cook-and-serve variety—for best results and proper setting.

Can I use flavored Oreos?

Yes, feel free to try it with flavored Oreos like mint, peanut butter, or golden Oreos for a twist.

How do I get clean slices?

Chill the dessert thoroughly and use a sharp knife wiped clean between cuts for neat layers.

Can I freeze Oreo lush?

It’s not recommended as the texture of the cream layers can change significantly when thawed.

How long should it chill before serving?

At least 1 hour, but longer (up to overnight) is even better for the layers to set.

Can I make this in a smaller pan?

Yes, but the layers will be thicker, and you may need to adjust chilling time slightly.

Can I make it dairy-free?

Use dairy-free alternatives for cream cheese, pudding mix, milk, and whipped topping. Ensure the Oreos used are also dairy-free.

Conclusion

Chocolate Oreo Lush is a dreamy, indulgent dessert that’s perfect for any occasion. With its creamy layers, chocolatey base, and crunchy toppings, it’s a no-bake masterpiece that comes together with ease. Make it once and it’s bound to become a staple in your dessert rotation—rich, satisfying, and sure to impress.