Description
Whip up tasty hash brown patties in the air fryer from frozen in just 10 minutes! Air fryer hash brown patties are wonderfully golden and crispy with no oil needed!
Ingredients
- 4 hash brown patties
- Salt and pepper (optional)
- Ketchup, for serving (optional)
Instructions
- Preheat your air fryer to 400°F.
- Place the hash brown patties in a single layer in the air fryer basket.
- Cook for 10 minutes, flipping the patties at the 5-minute mark. Add salt and pepper if desired.
- If you prefer crispier patties, cook in 1-minute increments until desired texture is reached.
- Serve immediately with ketchup if using.
Notes
- Preheating ensures even cooking and crispiness.
- Don’t overcrowd the air fryer basket—leave space for air to circulate. Cook in batches if needed.
Nutrition
- Serving Size: 1 patty
- Calories: 172
- Sugar: 0g
- Sodium: 46mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg